Pork Half Hog

Weight is estimate, varies by animal. Customer picks meat up at the processor and pays processing costs.

Pork Whole Hog

Weight is estimate, varies by animal. Customer picks meat up at the processor and pays processing costs.

Beef Quarter

Weight is estimate, varies by animal. Customer picks meat up at the processor and pays processing costs.

Beef Half

Weight is estimate, varies by animal. Customer picks meat up at the processor and pays processing costs.

Beef Whole

Weight is estimate, varies by animal. Customer picks meat up at the processor and pays processing costs.

Beef New York Strip Steak - Boneless

2 per package - cut approximately 1" thick

Beef Ribeye Steak - Boneless

2 per package - cut approximately 1" thick

Beef T-Bone Steak

2 per package - cut approximately 1" thick limited availability

Beef Porterhouse Steak - Bone In

2 per package - cut approximately 1" thick limited availability

Beef Ground Patties 1/3 Pound

3 to a pound - 1 pound packages

Beef Ground Bulk

Approximately one pound packages

Beef Ground Chuck Bulk

Approximately one pound packages

Beef Ground Round Bulk

Approximately one pound packages

Pork Chops - Bone In - Smoked

4 chops in a package

Pork Andouille Sausage

4 per package - approximately one pound packages

Pork Ham Roast - Boneless - Smoked

Quarter of a whole Ham.

Pork Bacon - Hickory Smoked & Cured

Approximately one pound packages

Pork Bacon - Hickory Smoked & Uncured

Approximately one pound packages

Pork Steak

Steaks cut 1/2 thick; 2 steaks per package.